Gin, Wine & More

$220.00
  • Brunsiwck Aces Gin -Spades blend is savoury and fresh on the palate. Notes of green cardamom and fresh herbs, it is perfectly balanced by sweet citrus and native Australian lemon myrtle, with Tasmanian pepper berry rounding off the blend.
    The clever bottle design has a built in jigger, for accurately measuring all your ingredients in 15ml, 30ml, 45ml & 60ml volumes.
    700ml Local Brunswick distillery.

  • Yarra Valley Wildfire Wine Pinot Noir Shiraz. Warburton region.

  • Mount Zero Olives. Australian grown.

  • Falwasser Byron Bay water crackers.

  • Chocolatier truffle festive assortment of chocolates. Melbourne made.

  • Cuvee Yuletide special edition chocolate. Melbourne made.

  • Chef JoeyD’s Pistachio creme.

  • Melbourne Cocoa Group, milk chocolate coated nuts.

  • Robert Gordon stoneware Earth to Table snack bowls - perfect for the olives and Melbourne Cocoa chocolate nuts. The night is set!

  • Beautifully gift boxes with Festive ribbon and tag

  • Brunsiwck Aces Gin -Spades blend is savoury and fresh on the palate. Notes of green cardamom and fresh herbs, it is perfectly balanced by sweet citrus and native Australian lemon myrtle, with Tasmanian pepper berry rounding off the blend.
    The clever bottle design has a built in jigger, for accurately measuring all your ingredients in 15ml, 30ml, 45ml & 60ml volumes.
    700ml Local Brunswick distillery.

  • Yarra Valley Wildfire Wine Pinot Noir Shiraz. Warburton region.

  • Mount Zero Olives. Australian grown.

  • Falwasser Byron Bay water crackers.

  • Chocolatier truffle festive assortment of chocolates. Melbourne made.

  • Cuvee Yuletide special edition chocolate. Melbourne made.

  • Chef JoeyD’s Pistachio creme.

  • Melbourne Cocoa Group, milk chocolate coated nuts.

  • Robert Gordon stoneware Earth to Table snack bowls - perfect for the olives and Melbourne Cocoa chocolate nuts. The night is set!

  • Beautifully gift boxes with Festive ribbon and tag